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FIGO JAPANESE DUMPLING KIMCHI 200G

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Size: 200g

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10 pieces per packet. Figo Japanese Kimchi Dumpling made from fresh high-quality meat and kimchi wrapped in a delicate thin pastry sheet. - Boil from frozen: boil in 100°C hot soup for approximately 3 minutes. - Deep fry from frozen: deep fry in 180°C hot oil for 2 minutes. - Steam from frozen: steam for 4 minutes.


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