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MARUTAI KAGOSHIMA KUROBUTA TONKOTSU RAMEN

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  • Ingredients: Noodles (Wheat Flour, Salt, Vegetable Protein, Reduced Mizuame Sweetener), Soup (Berkshire Black Pig Pork Extract, Pork Fat, Salt, Vegetable Powder, Powdered Soy Sauce Wheat, Soy Bean, Powdered Fats and Oils, Saccharides [Glucose, Maltose (Wheat), Sugar], Chicken Extract, Vegetable Oil, Starch, Spices, Hydrolysed Protein, Chicken Fat, Scallop Extract (Mollusc), Yeast Extract), Garnish (Roasted Onion), Seasoning (Amino Acid, MSG), Alcohol, Kansui Alkaline Water, Gardenia Colouring, Caramel Colouring, Acidulant, Flavouring, Antioxidant (Vitamin E). Also includes Milk.
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Marutai Kagoshima Kurobuta Tonkotsu Ramen is a Japanese instant ramen made with broth obtained by slowly boiling Kagoshima kurobuta pork, vegetables and scorched spring onions.


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